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Lenoirlady
Puffed garlic sauce
Sauce of garlic, mild yogurt, mayonnaise and chives.
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Ingredients
Directions
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Preheat the oven to 180 ° C. Cut the top of the garlic and put the bread in the oven dish.
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Sprinkle with the oil and pof for approx. 45 minutes in the oven. Check after 30 minutes for doneness. The garlic cloves should be soft.
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Remove the garlic from the oven. Hold 4 toes out of the ball with a knife. Put the yogurt and mayonnaise in the cup of the hand blender and puree.
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Slice the chives and add to the sauce. Season with pepper and salt.
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Nutrition
125Calories
Sodium4% DV95mg
Fat18% DV12g
Protein2% DV1g
Carbs1% DV3g
Fiber28% DV7g
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