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Raspberry ice creams
 
 
4 ServingsPTM10 min

Raspberry ice creams


Also try these delicious raspberry ice creams

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Directions

  1. Puree the fresh or frozen raspberries with the lemon, orange or apple juice. Add some icing sugar if you find the mixture too acidic.
  2. Scoop into small shapes, cups or cups and insert a wooden stick or plastic spoon. Put in the freezer for at least a few hours until they are completely frozen.


Nutrition

35Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs2% DV7g
Fiber0% DV0g

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