Filter
Reset
Sort ByRelevance
Piratefrog
Raspberry rhubarb smoothie
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Need extra: blender.
-
Cut the rhubarb into pieces.
-
Boil the rhubarb with orange juice and sugar in a saucepan in just five minutes.
-
Mix the warm rhubarb with frozen raspberries and yogurt in the blender with the lid on top while turning to a smooth light pink smoothie.
-
Pour the smoothie into large glasses.
Blogs that might be interesting
-
15 minBreakfastlime, vanilla cheese, cottage cheese, lemon, orange, grapefruit, mandarin, pistachios, mint leaf,lime vanilla quark with citrus fruit
-
10 minBreakfastoatmeal, water, banana, frozen raspberry, fresh fresh mint,smoothie with oatmeal, raspberry and mint
-
30 minBreakfastWhite wine, tarragon vinegar, peppercorns, dried laurel leaves, unsalted butter, medium sized egg, vinegar, White bread,Eggs Benedict
-
15 minLunchprotein, soft goat cheese, chives, oil,omelet of protein with goat cheese and chives
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it