Filter
Reset
Sort ByRelevance
Katysue
Wintry French toast
Delicious winter breakfast! Quick and easy on the table, and also delicious
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Beat the eggs with the milk.
-
Add a pinch of salt, the chicken spices and the bag of vanilla sugar.
-
Soak the slices of raisin bread.
-
Melt a knob of butter in the pan and fry the French toast on low heat and brown in about 8 minutes.
-
The egg must be solidified and the bread must feel firm.
-
Bake 3 cm slices of banana in a little bit of butter in another pan.
-
Serve it on the French toast.
-
Sprinkle the French toast with cane sugar.
Blogs that might be interesting
-
20 minLunchchicory, mixed leaf lettuce, watercress, red grapefruit, smoked salmon, capers, orange, grated horseradish, nut oil, olive oil,salmon salad with orange dressing -
20 minLunchWhite bread, dark chocolate, marshmallow, milk, butter, chocolate cookie, cream cheese,s'mores-tosti with biscuit dip -
25 minLunchbutter, grandmother's meatballs, forest outing, mayonnaise, Piccalilly, milk rolls, lamb's lettuce,roll of ball and piccalilly-mayo -
10 minLunchWhite bread, Brown bread, old cheese, tomato, avocado, Mango Chutney, apricot jam, butter,sandwich with avocado, mango chutney and old cheese
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it