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Gabyyy345
Red cabbage with tropical fruit gravy
A tasty recipe. The main course contains the following ingredients: meat, crumbly potatoes, butter, onion, beef bratwurst, red cabbage with apple (boiled, 500 g), tutti frutti (bag a 500 g) and gravy flavoring naturel (bottle a 195 ml).
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Ingredients
Directions
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Peel potatoes, wash and boil in 20 min.
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Heat butter in frying pan and sausage in 20 min.
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Prepare coal according to instructions.
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Peel and chop onions.
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cut frutti into pieces.
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Remove sausage from pan.
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Fry onion in frying fat.
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Add 150 ml water, gravy flavoring and frutti to frying fat.
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Bring gravy to the boil while stirring.
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Serve red cabbage with potatoes, sausage and gravy..
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Nutrition
650Calories
Sodium32% DV770mg
Fat38% DV25g
Protein76% DV38g
Carbs23% DV68g
Fiber12% DV3g
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