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Red pepper soup with mascarpone and pizza stars
A tasty Italian recipe. The starter contains the following ingredients: puff pastry ((pack of 10 slices, frozen), thawed), grated cheese, spice mix for pizza (30 g canister), red pepper soup with mascarpone (a 400 ml), basil (in thin strips) and butter (to grease).
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Ingredients
Directions
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Preheat the oven to 200 ° C.
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Grease the baking tray.
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Make 4 stars in the dough with the protrusion mold (or with a knife) and place it on the baking tray.
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Sprinkle the cheese and pizza herbs over the stars.
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Bake the stars in approx.
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10 minutes until lightly browned and done.
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Heat the soup while stirring in the pan.
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Spoon the soup into 4 bowls, sprinkle the basil over it and garnish with the stars.
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Serve immediately..
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Nutrition
210Calories
Sodium7% DV160mg
Fat20% DV13g
Protein10% DV5g
Carbs6% DV17g
Fiber28% DV7g
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