Filter
Reset
Sort ByRelevance
Kristen Wolfinbarger
Rice with spicy cabbage, minced meat and peanut
Asian rice dish with peanut, minced meat and cabbage with kernel.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the rice according to the instructions on the package.
-
In the meantime, stir the oil in a stirring stir-fry ground with the sambal in 2 min.
-
Add the cabbage and raw vegetables and stir fry 4 min. Add the peanut butter and ketjapmarinadetoe and stir fry for 1 min.
-
Add the raw vegetables and season with salt if necessary. Serve with the rice and seroendeng.
Blogs that might be interesting
-
560 minMain dishaduki beans, eggplant, traditional olive oil, onion, garlic, winter carrot, celery, sprig of rosemary, Gigondas red wine, tomato cubes, tap water, chicken broth tablet, dried laurel leaves, fennel thyme sausage, fresh flat parsley,aduki bean stew with sausages and eggplant -
30 minMain dishfresh carrots, celery, Red onion, romatomat, garlic, low-fat smoked bacon strips, dried thyme, Spaghetti, Touch of Taste poultry concentrated broth,summer bolognese -
30 minMain dishnut rice, cleaned sprouts, thin bacon strips, extra ripened cheese, salted cashew nuts,Brussels sprouts with spicy cheese -
110 minMain dishwheat flour, instant yeast, salt, water, large onion, unsalted butter, creme fraiche, smoked bacon cubes, arugula,Alsatian pizza (flammkuchen)
Nutrition
705Calories
Sodium0% DV1.040mg
Fat49% DV32g
Protein48% DV24g
Carbs25% DV76g
Fiber32% DV8g
Loved it