Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Rich vegetable burger
 
 
4 ServingsPTM25 min

Rich vegetable burger


Vegetarian burger with salad

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Cut the cucumber into thin half slices and put in a bowl. Sprinkle with a little salt.
  2. Bring the vinegar in a saucepan to the boil and pour over the cucumber. Scoop and leave uncovered for 15 minutes.
  3. Cut the celery finely and the pickle into small cubes and mix with the yogurt. Keep separate.
  4. Heat the grill pan. Brush the vegetable burgers with the oil and grill them for 4 minutes. Regularly.
  5. Let the cucumber drain and mix with the yogurt mixture. Season with salt and pepper.
  6. Cut the sandwiches horizontally in half.
  7. Cut the onion into thin rings and the tomato into slices. Cover the 4 bottom halves with a burger, some lettuce, cucumber mixture and the tomato.
  8. Sprinkle with the cress and place the other halves of the rolls on top. Divide over 4 plates and serve immediately.


Nutrition

465Calories
Sodium3% DV80mg
Fat29% DV19g
Protein50% DV25g
Carbs15% DV44g
Fiber40% DV10g

Loved it

Reviews



    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407