Filter
Reset
Sort ByRelevance
MITHRILROS
Roasted paprika with seafood
A nice Mediterranean recipe. The starter contains the following ingredients: fish, pepper (pesto), lemon juice, olive oil, peppers, red (green and yellow), seafood ((frozen) and thawed).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix in bowl of pesto with lemon juice and olive oil. Clean peppers and cut each into 8 bars. Mix pepper bars with pesto, cover and marinate peppers for about 30 minutes.
-
Pick up pepper bars from marinade and let them drain slightly. Spread the pepper curry in a well-greased grill basket in approx. 15 minutes. Regularly shovel. Add seafood and grill together for another 5 minutes. Regularly shovel. Pepper and seafood in a bowl and season with salt and pepper. Tasty with baguette or fresh tagliatelle. Or add some spice and serve as a snack.
Blogs that might be interesting
-
65 minAppetizerCherry tomatoes, olive oil, coarse sea salt, Italian spice mix, flour, butter, Eggs, ricotta, Grana Padano, arugula lettuce melange,ricotta pie with tomato -
20 minLuncholive oil, butter, Red onion, garlic, Brown sugar, honey, balsamic vinegar, soy sauce, ketjapmarinademanis, hard goat cheese, flat leaf parsley, flour, flour, cayenne pepper, butter, Parmesan cheese,red onion slices -
20 minAppetizerspring onion-cream soup, surimi natural, bunch onions, sunflower oil, casino white bread,soup with spring onions and surimi -
25 minLunchpie, peanut oil, mixed mushrooms, mustard, butter, shallot, flour, vegetable stock, cooking cream, sage, sherry, port wine,pastry with mushrooms, mustard and sage
Nutrition
205Calories
Sodium10% DV245mg
Fat25% DV16g
Protein10% DV5g
Carbs4% DV11g
Fiber12% DV3g
Loved it