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TaraAnne
Salad with fillet steaks
A tasty recipe. The main course contains the following ingredients: meat, cucumbers (coarsely grated), fresh mint (finely chopped), onion (in thin half rings), radishes (in quarters), olive oil, red wine vinegar and fillet strips (a la minute).
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Ingredients
Directions
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Sprinkle the cucumber grater with salt and put in a colander.
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Let stand for 10 minutes.
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Press the liquid out of the cucumber and mix with the radish, the onion and the mint.
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Mix the oil with the wine vinegar.
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Mix the dressing with the vegetables.
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Season with salt and pepper.
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Heat a grill pan.
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Grill the fillet strips for 4 min.
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Serve with the salad.
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Tasty with baked potatoes..
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Nutrition
270Calories
Sodium34% DV825mg
Fat29% DV19g
Protein38% DV19g
Carbs1% DV4g
Fiber36% DV9g
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