Filter
Reset
Sort ByRelevance
TaraAnne
Salad with fillet steaks
A tasty recipe. The main course contains the following ingredients: meat, cucumbers (coarsely grated), fresh mint (finely chopped), onion (in thin half rings), radishes (in quarters), olive oil, red wine vinegar and fillet strips (a la minute).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Sprinkle the cucumber grater with salt and put in a colander.
-
Let stand for 10 minutes.
-
Press the liquid out of the cucumber and mix with the radish, the onion and the mint.
-
Mix the oil with the wine vinegar.
-
Mix the dressing with the vegetables.
-
Season with salt and pepper.
-
Heat a grill pan.
-
Grill the fillet strips for 4 min.
-
Serve with the salad.
-
Tasty with baked potatoes..
Blogs that might be interesting
-
15 minMain dishbasmati rice, chicken breast, traditional olive oil, tomato sauce, silver onion, peach slices in syrup, fine frozen garden peas,Chicken in Sweet and Sour Sauce -
60 minMain dishTasty tomatoes, lemon, olive oil, green olives, Red onion, garlic, ground cumin (djinten), sweet pointed peppers, couscous, vegetable stock, flat leaf parsley, Moroccan,pointed pepper with tomato and olive -
25 minMain dishcouscous, onion, mushrooms, big winter carrot, traditional olive oil, peas in pot, cream cheese garlic and fine herbs, tap water,Dutch couscous -
1.485 minMain dishlemon, grated beetroot, vodka, fresh salmon, oil to grease, quail egg, creme fraiche, horseradish in pot, pappardelle, watercress, cress,pappardelle with salmon and horseradish sauce
Nutrition
270Calories
Sodium34% DV825mg
Fat29% DV19g
Protein38% DV19g
Carbs1% DV4g
Fiber36% DV9g
Loved it