Filter
Reset
Sort ByRelevance
TaraAnne
Salad with fillet steaks
A tasty recipe. The main course contains the following ingredients: meat, cucumbers (coarsely grated), fresh mint (finely chopped), onion (in thin half rings), radishes (in quarters), olive oil, red wine vinegar and fillet strips (a la minute).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Sprinkle the cucumber grater with salt and put in a colander.
-
Let stand for 10 minutes.
-
Press the liquid out of the cucumber and mix with the radish, the onion and the mint.
-
Mix the oil with the wine vinegar.
-
Mix the dressing with the vegetables.
-
Season with salt and pepper.
-
Heat a grill pan.
-
Grill the fillet strips for 4 min.
-
Serve with the salad.
-
Tasty with baked potatoes..
Blogs that might be interesting
-
20 minMain dishoil, Fish sticks, snack cucumber, white or brown slices of bread, lettuce, carrot-seller salad, radishes,stack sandwich -
30 minMain dishfloury potatoes, butter, bratwurst, mushrooms, garden peas, milk, ground old cheese, nutmeg,bratwurst with garden pea puree -
20 minMain dishdried apricots, turkey fillet, chicken breast, dried plum without pit, Red onion, garlic, dried chili pepper, chilli pepper flakes, cranberry compote, butter, ras el hanout, cinnamon powder, olive oil, coriander, coriander powder (ketoembar), hot pepper sauce, sweet chilli sauce, pumpkin, pumpkin seeds, couscous, vegetable stock, chicken bouillon, spring / forest onion, flat leaf parsley, cucumber, mint leaf,stuffed turkey breast with roasted pumpkin and herb couscous -
50 minMain dishdill, fresh thyme, Red pepper, orange, almond shavings, toasted, butter, salmon fillet with skin (375g each),salmon fillet with almonds
Nutrition
270Calories
Sodium34% DV825mg
Fat29% DV19g
Protein38% DV19g
Carbs1% DV4g
Fiber36% DV9g
Loved it