Salmon packages with pappardelle

Name: salmon packages with pappardelle
Cook time: 30 min
Total time: 55 min
Yield: 4
Cuisine: Italian
Ingredients: 3 tablespoons olive oil with basil bottle a 250 ml; 2 boxes salmon fillet frozen, a 250 g; 1 cup Cheese sauce cooling fresh, 150 g; 1 tray smoked salmon cubes 100 g; 2 courgettes; 1 bag pappardelle chilled pasta, 250 g; 3 romatomatics

A tasty Italian recipe. The main course contains the following ingredients: fish, olive oil with basil (bottle of 250 ml), salmon fillet (frozen, a 250 g), cheese sauce (chilled, 150 g), smoked salmon cubes (100 g), courgettes, pappardelle (chilled pasta, 250 g) and aromatics.

Ingredients

Kitchen Stuff

aluminium foil

Directions

Preheat oven to 225 ° C.
4 Spread large sheets of aluminum foil on the worktop and lightly cover with 1/2 el olive oil.
Spread salmon fillet over sheets and sprinkle with salt and pepper.
Spread cheese sauce over salmon and cover with salmon cubes.
Package almost completely fold and in the middle of oven in 25 min.
Clean the courgettes and halve in length.
Cut half courgettes into thin slices.
Cook Pappardelle according to instructions.
Zucchini slices for 3 min.
With pappardelle cooking.
Wash tomatoes, halve in length and cut into halves.
Pappardelle with zucchini pouring.
Stir the remaining oil and tomato with pasta and season with salt and pepper.
Spread pasta with zucchini on four plates and put salmon packages next to it..