Filter
Reset
Sort ByRelevance
JACK123456
Salmon packages with pappardelle
A tasty Italian recipe. The main course contains the following ingredients: fish, olive oil with basil (bottle of 250 ml), salmon fillet (frozen, a 250 g), cheese sauce (chilled, 150 g), smoked salmon cubes (100 g), courgettes, pappardelle (chilled pasta, 250 g) and aromatics.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat oven to 225 ° C.
-
4 Spread large sheets of aluminum foil on the worktop and lightly cover with 1/2 el olive oil.
-
Spread salmon fillet over sheets and sprinkle with salt and pepper.
-
Spread cheese sauce over salmon and cover with salmon cubes.
-
Package almost completely fold and in the middle of oven in 25 min.
-
Clean the courgettes and halve in length.
-
Cut half courgettes into thin slices.
-
Cook Pappardelle according to instructions.
-
Zucchini slices for 3 min.
-
With pappardelle cooking.
-
Wash tomatoes, halve in length and cut into halves.
-
Pappardelle with zucchini pouring.
-
Stir the remaining oil and tomato with pasta and season with salt and pepper.
-
Spread pasta with zucchini on four plates and put salmon packages next to it..
-
60 minMain dishWhite asparagus, salt, buttered puff pastry, ham, parsley, mascarpone, egg, freshly ground pepper, nutmeg, soft cream butter, baking flour to pollinate,plate cake with asparagus and ham
-
25 minMain dishwild salmon fillets, miehoen, sunflower oil, onion, pak choi, real, baked onions,salmon with bok choy
-
55 minMain dishmedium-sized onion, garlic, unsalted butter, winter carrot, parsnip, wheat flour, organic bacon strips, fresh thyme, Meat bouillon, Leffe Bruin, celery,winter onion soup with leffe brown
-
210 minMain dishRed onion, white wine vinegar 2 tablespoons, mustard, cabbage, thick winter root, solid potatoes, steamed mackerel, chives, flat leaf parsley,spitskola salad with carrots and mackerel
Nutrition
710Calories
Sodium16% DV385mg
Fat63% DV41g
Protein86% DV43g
Carbs14% DV43g
Fiber28% DV7g
Loved it