Filter
Reset
Sort ByRelevance
Calead910
Sambal Beans
Stir-fried green beans with sambal and sweet soy sauce.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove the stem set of the green beans, but leave the tip. Cook the beans in 8 minutes until al dente.
-
In the meantime, cut the onion into rings. Heat the oil in a stir-fry stir-fry the onion for 5 minutes. Add the sambal and ketjapmarinadetoe and heat for another 2 minutes.
-
Drain the beans and add to the onion mixture. Spoon and serve in a bowl.
Blogs that might be interesting
-
40 minSide dishpress orange, chicken broth in pot, unsalted butter, liquid honey, couscous, traditional olive oil, unroasted almonds, fresh parsley, lettuce,couscous salad with nuts -
160 minSide dishwheat flour, table salt, medium sized egg, tap water, chilled Italian spice mix, lemon, tap water, celeriac, creme fraiche,celeriac in salt crust with crème fraîche -
70 minSide dishRed onion, sunflower oil, chilled pumpkin cubes, baharat spice mix, tri-color quinoa, fresh curl parsley, Red wine vinegar, extra virgin olive oil, gorgonzola dolce,quinoa salad with pumpkin and gorgonzola dolce -
20 minSide dishvine tomato, artichoke hearts, Red onion, fresh parsley, olive oil, balsamic vinegar, fresh basil,tomato salad with artichokes
Nutrition
115Calories
Sodium14% DV340mg
Fat9% DV6g
Protein6% DV3g
Carbs3% DV10g
Fiber20% DV5g
Loved it