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Sauerkraut Soup
 
 
4 ServingsPTM15 min

Sauerkraut Soup


A tasty recipe. The vegetarian starter contains the following ingredients:.

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Directions

  1. Heat the butter in a soup pot and add the flour. Stir until the mixture turns light brown. Stir in the milk. Add the water and sauerkraut.
  2. Bring to the boil while stirring. Season with the mustard and pepper and salt.


Nutrition

145Calories
Sodium0% DV2.485mg
Fat15% DV10g
Protein10% DV5g
Carbs3% DV10g
Fiber44% DV11g

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