Filter
Reset
Sort ByRelevance
ZIPITY
Sauerkraut stew with creamy chicken fillet
A tasty recipe. The main course contains the following ingredients: meat, sauerkraut (500 g), mashed potatoes (in cubes (deep-frozen, 750 g)), onions, red peppers, butter, chicken fillet in cubes (approx. 350 g) and crème fraîche (light (125 ml)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Sauerkraut with 4-5 tbsp water in 25 min.
-
Gently boil.
-
Heat the puree according to the instructions.
-
Peel and chop onions.
-
Clean pepper and cut into pieces.
-
Heat butter in frying pan and fry onion.
-
Pepper through it and bake for another 5 minutes.
-
Chicken with it and in 5 minutes around brown boxes.
-
Stir in the crème fraîche and gently coheat.
-
Season with salt and pepper.
-
Bring sauerkraut and mashed potatoes together and spread them over four plates.
-
Spread chicken breast with sauce over it..
Blogs that might be interesting
-
25 minMain dishbaby potatoes, sunflower oil, fresh green beans, Piccalilly, Elstar apple, fillet steak à la minute,grilled fillet steaks with apple, green beans and bantam -
30 minMain dishonion, olive oil, risotto rice, dry white wine, vegetable stock, tomatoes, grated mature cheese, garden peas,tomato risotto from the oven -
85 minMain dishbasmati rice, rice vinegar, salmon fillet, Red pepper, soy sauce, sesame oil, cucumber, fresh carrots, bunch onion, ready-to-eat avocado, black sesame seeds,poké bowl with salmon -
30 minMain dishfresh leek, pre-cooked baby potatoes, traditional olive oil, medium sized egg, semi-skimmed milk, grated old cheese,leek omelette with fried potatoes
Nutrition
430Calories
Sodium27% DV650mg
Fat34% DV22g
Protein54% DV27g
Carbs11% DV33g
Fiber80% DV20g
Loved it