Filter
Reset
Sort ByRelevance
MelanieW
Savory French Toast
French toast with avocado, tomatoes and sprouts.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Halve the avocado, remove the kernel and scoop out the peel with a spoon. Cut into slices. Cut the tomatoes into wedges.
-
Beat the eggs in a deep plate with the milk. Soak the slices of bread one by one here.
-
Heat the oil in a large frying pan with non-stick coating and fry the French toast on both sides until golden brown.
-
Divide the plates and put the avocado and tomato on it. Garnish with the vegetable sprout and drizzle with the cremaceto.
Blogs that might be interesting
-
30 minLuncholive oil, shallot, celeriac, chicken breast, chicken breast, chili sauce, arugula, Taco, vine tomato, lime, Red onion, Red pepper, garlic, coriander,tacos with chicken and mexican salsa -
15 minLuncholive oil, balsamic vinegar, cherry / Christmas, strawberry, fresh basil, fresh fresh mint,tomato salad with strawberries -
15 minLunchegg, mayonnaise, tomato ketchup, chives, light brown bread, Dutch shrimp,sandwich with Dutch shrimps -
15 minLunchbread, olive oil, strawberry, soft goat cheese, thyme, honey,bruschetta with strawberries, au gratin, goat's cheese and thyme honey
Nutrition
250Calories
Sodium10% DV240mg
Fat20% DV13g
Protein18% DV9g
Carbs7% DV21g
Fiber20% DV5g
Loved it