Filter
Reset
Sort ByRelevance
MirHer58
Sherbet ice melon honey
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Puree the melon with the honey, the juice and a pinch of salt.
-
Pour in 50-60 ml of water and mix well. Fill in the molds and freeze.
Blogs that might be interesting
-
10 minSnackblueberry, strawberry, lavender, carbonated spring water, water, ice Cube, red currant juice, raspberry syrup,strawberry water with blueberries and lavender
-
10 minLunchflour, baking powder, vanilla sugar, sugar, cottage cheese, egg, lemon, orange, sugar, clove, strawberry,sweet cottage cheese rolls with strawberry compote
-
15 minSnackbanana, yogurt, honey, dark chocolate, coconut grater,yogurt banana-coconut
-
40 minSnackblueberry, frozen forest fruits, sugar, lemon, ice Cube, mineral water with carbonic acid,blueberry lemonade with bubbles
Nutrition
55Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs4% DV12g
Fiber0% DV0g
Loved it