Filter
Reset
Sort ByRelevance
Shelli S.
Shrimp omelette with cucumber salad
A tasty Dutch recipe. The main course contains the following ingredients: fish, herb butter, soup vegetables, eggs, pink shrimp (a 125 g), pre-baked bread rolls (6 pieces), cucumber, (sunflower) oil and vinegar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook herb butter in large frying pan with non-stick coating.
-
Add soup vegetables and bake for 5 minutes.
-
In bowl, stir up the eggs with salt and pepper.
-
Add shrimp.
-
Pour egg mixture into the vegetable mixture.
-
Cover the omelette covered over medium heat in about 20 minutes.
-
Preheat the oven to 220 ° degrees and bake the rolls according to the instructions.
-
Cucumber and scrape into thin slices.
-
Stir in oil, vinegar, pepper and salt dressing.
-
Mix cucumber with dressing.
-
Halve rolls.
-
Serving omelette with bread rolls and cucumber salad..
Blogs that might be interesting
-
30 minMain dishsunflower oil, onion, risotto rice, winter carrot, lemon, massa herbs, chicken bouillon, mackerel fillet, Eggs, fresh parsley,kedgeree -
25 minMain dishmushroom broth tablet, water, medium sized egg, fresh garlic, leeks, peanut oil, tofu stir fry strips, carrot julienne, cut Chinese coal, dry sherry, 1 minute basmati rice,nasi with tofu soups -
40 minMain dishsticking potato, olive oil, winter carrot, onion, celery, nutmeg, cooked ham, Meat bouillon, creme fraiche, demi crème fraîche, mature cheese, fresh rosemary, dried rosemary,stuffed ham rolls with rosemary potatoes -
30 minMain dishsalmon fillet, cod fillet, zucchini, lemon, flat leaf parsley, dill, chives, garlic,skewer of salmon and cod
Nutrition
640Calories
Sodium3% DV60mg
Fat55% DV36g
Protein72% DV36g
Carbs15% DV44g
Fiber0% DV0g
Loved it