Filter
Reset
Sort ByRelevance
Jterrij
Sis köfte with yoghurt sauce
This Sis köfte is a tasty combination with a tomato salad or grilled tomatoes and grilled Turkish peppers.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel and shred the shallots. Squeeze the parsley over a bowl.
-
Mix the mince with the shallots, cumin, cinnamon, paprika and parsley. Add the nutmeg, pepper and salt, if you like.
-
Form the mixture finger-long sausages and baste 2 on the skewers. Pour the yogurt into a bowl. Peel the garlic and press out of the bowl.
-
Squeeze out the fresh mint above it. Season with salt and pepper and let the sauce soak for 10 minutes.
-
Cover the grid with aluminum foil and pierce with a skewer.
-
Roast the skewers on the aluminum foil on the barbecue in 10 to 15 minutes around brown and cooked. Put the rolls in pieces on the barbecue.
-
Serve the bread and yogurt sauce.
Blogs that might be interesting
-
55 minMain dishperupas potatoes, salt, Black Angus ribeye in one piece, (olive oil, roasted yellow peppers in a pot, garlic, ground cumin, turmeric, Red wine vinegar, smoked almonds, fresh flat parsley,ribeye with romesco, perupas and herbs -
85 minMain dishyellow beet, celeriac, winter carrot, organic passata di pomodoro, fresh cream, dried Italian herbs, fresh lasagne sheets, white cheese,lasagna with winter vegetables -
35 minMain dishfrozen coalfish fillet, traditional olive oil, leeks, traditional olive oil, tomato, pesto Genovese, chip off bread,fish with pesto from the oven -
25 minMain dishbasmati rice, onion, zucchini, leeks, traditional olive oil, curry powder, fresh green beans, coconut milk,green vegetable curry with fragrant rice
Nutrition
500Calories
Sodium23% DV555mg
Fat31% DV20g
Protein70% DV35g
Carbs15% DV44g
Fiber12% DV3g
Loved it