Filter
Reset
Sort ByRelevance
Ashley Schulte
Spicy Kale and Potato Mash
Kale with red pepper and chorizo sausage
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the potatoes and cook in a bottom of water with salt with the lid on the pan in 20 minutes until done.
-
Chop the onion. Cut the stalk of the red pepper. Halve lengthwise, remove the seeds with a sharp knife and cut into rings.
-
Heat the olive oil in a frying pan and fry the onion and the red pepper until the onion is glazed. Put the kale in there.
-
Smother the kale with the lid on the pan over low heat in 10-15 min. Until done.
-
Cut the chorizo into cubes. Bake in a pan with non-stick coating on high heat the chorizo cubes until they turn light brown.
-
Cut the chicken fillets into eight pieces and scoop them with the chili sauce at the chorizo. Fry the chicken over medium heat in 10 min. Brown and done.
-
Stamp the potatoes with the rest of the olive oil to coarse puree.
-
Spoon the kale through the puree and season with salt and pepper. Serve the stew with the chicken and the chorizo cubes.
Blogs that might be interesting
-
20 minMain dishmayonnaise, Ketchup, olive oil, oranjeburgers, Kaiser rolls, iceberg lettuce, raw vegetables cucumber salad,huphollandhup roll
-
30 minMain dishBelgian fries, Cherry tomatoes, garden peas, Deutschländer, mature cheese, smoked bacon, curry ketchup, frying fat,frankfurt skewers with fries
-
40 minMain dishpine nuts, Red onion, sundried tomatoes on oil, white cheese cubes, honey mustard dressing, potatoes (steady), fresh pesto, olive oil, casino bread, rolls of goat cheese, liquid honey, mixed salad, rocket lettuce melange, oil for frying,salad with two kinds of goat's cheese and pesto butter ham
-
25 minMain dishsalmon fillet with skin, lemon, baking flour, pod, mini potatoes, mayonnaise, mustard, fresh dill, young leaf lettuce, yellow and red cherry tomatoes, black olives without pit,cauliflower-potato salad with salmon
Nutrition
580Calories
Sodium26% DV630mg
Fat35% DV23g
Protein80% DV40g
Carbs16% DV49g
Fiber32% DV8g
Loved it