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BrandyE
Spicy bean tacos
A nice mexican recipe. The main course contains the following ingredients: meat, red onions, red pepper, red peppers, white beans (370 g), sunflower oil, Soft Taco Dinnerkit (362 g), chorizo (sausage) and sour cream (125 ml).
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Ingredients
Directions
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Peel and chop onions.
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Clean pepper and cut into strips.
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Clean peppers and cut into cubes.
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Drain the beans.
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Heat oil in frying pan.
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Baste onion, pepper and pepper for about 5 minutes.
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Add seasoning mix (out of box) and 150 ml of water.
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Mix gently for 10 minutes, stirring occasionally.
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Meanwhile cut chorizo into cubes.
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Add chorizo and beans for the last 3 minutes.
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Warm tortillas (out of box) according to instructions.
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Add tortillas to the table with vegetable mixture, sour cream and taco sauce (out of box) and double folds..
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Nutrition
540Calories
Sodium0% DV1.005mg
Fat42% DV27g
Protein38% DV19g
Carbs17% DV52g
Fiber32% DV8g
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