Spicy chicken with curry potatoes

Name: spicy chicken with curry potatoes
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 4 chicken breast; 2 el sweet chilli sauce; 700 g pre cooked baby potatoes; 4 slice smoked bacon; 4 el unsalted butter or margarine; el curry powder; 900 g frozen vegetable mix

Chicken fillet with chili sauce, baby potatoes, bacon and vegetable mix.

Ingredients

4 chicken breast
2 el sweet chilli sauce
700 g pre cooked baby potatoes
4 slice smoked bacon

4 el unsalted butter or margarine
El curry powder
900 g frozen vegetable mix

Directions

Brush the chicken fillet with chili sauce. Cut the bacon into strips. Bake the potatoes in a frying pan with butter, bacon and curry powder in 15 min. Golden brown and done.
Fry the chicken fillets in a frying pan with butter for about 15 minutes. Boil the vegetable mix in a pan with bottom water and salt al dente.
Divide the chicken fillets, vegetable mix and curry dishes over plates.