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Spicy fusilli with paprika and ham
 
 
4 ServingsPTM20 min

Spicy fusilli with paprika and ham


A tasty Italian recipe. The main course contains the following ingredients: meat, fusilli (pasta), extra virgin olive oil, onion (chopped), red peppers (diced), pasta sauce (500 g), sambal, tomato cubes (400 g), ham cubes (250 g), mixed iceberg lettuce (200 g) and balsamic dressing.

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Directions

  1. Fry the fusilli according to directions on the packaging.
  2. Heat the oil and fry onion and paprika.
  3. Stir in sauce, sambal, tomato cubes and ham and heat through.
  4. Season with salt and pepper.
  5. Mix lettuce and dressing.
  6. Fry the sauce through fusilli and serve with lettuce..


Nutrition

575Calories
Sodium10% DV240mg
Fat32% DV21g
Protein48% DV24g
Carbs24% DV72g
Fiber4% DV1g

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