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Spinach-bread dish with ham
A tasty Dutch recipe. The main course contains the following ingredients: meat, white casa bread, olive oil, onion (chopped), red pepper (diced), spinach ((bag 600 g), washed), shoulder ham (in strips), ground cheese (matured (bag 175) g)) and Italian herbs (12 g jar).
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Ingredients
Directions
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Preheat the oven to 200 ºC. Roast the bread in the oven in 8 min. Crispy. In the meantime, heat the oil in a frying pan and fry the onion for 2 minutes. Fry the pepper for 1 min. Add the spinach in 2-3 portions and allow to shrink. Let the vegetables drain, scoop the ham and season with salt and pepper.
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Cut the bread diagonally through and put in the ovenproof dish. Spoon some spinach mixture on each slice. Sprinkle the cheese and herbs over it.
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Fry the bread dish in 15-20 min. Until golden brown and crispy.
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Nutrition
465Calories
Sodium28% DV665mg
Fat32% DV21g
Protein54% DV27g
Carbs13% DV39g
Fiber24% DV6g
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