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Spinach with garlic and cream
A tasty recipe. The vegetarian side dish contains the following ingredients: olive oil, garlic (finely chopped), fresh spinach and whipped cream.
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Ingredients
Directions
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Heat 1/2 tbsp of oil in each gourmet pan.
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Bake 1/2 tl of garlic in each pan until it starts to discolour.
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Add some spinach leaves until they start to shrink.
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Add some spinach leaves, let it shrink and repeat again.
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Finally pour a dash of cream into the spinach and season with salt and pepper..
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Nutrition
60Calories
Sodium0% DV2.040mg
Fat9% DV6g
Protein2% DV1g
Carbs16% DV49g
Fiber16% DV4g
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