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                                    NCwriter
                                
                            Stew with catalan sausage
A tasty recipe. The main course contains the following ingredients: meat, Brussels sprouts (450 g), red pepper, butter or margarine, Catalan bratwursts, black olives without pits (a 250 ml jar), mashed potato prawn pot (2 bags a 112 g) and salt and pepper.
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                    Ingredients
Directions
- 
                                sprouts (halve large sprouts), wash and simmer for approx.
 - 
                                8 minutes.
 - 
                                Scent the pepper, clean and cut into cubes.
 - 
                                Heat butter in a frying pan.
 - 
                                Sausages roast in approx.
 - 
                                7 minutes, turn regularly.
 - 
                                Cut the olives into slices.
 - 
                                Making puree according to instructions.
 - 
                                sprouts, peppers and olives.
 - 
                                Season with salt and pepper.
 - 
                                Stew the stew with sausages..
 
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Nutrition
                                605Calories
                            
                            
                                Sodium11% DV260mg
                            
                            
                                Fat43% DV28g
                            
                            
                                Protein94% DV47g
                            
                            
                                Carbs15% DV45g
                            
                            
                                Fiber20% DV5g
                            
                        
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