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Nick Haight
Super fast tiramisu
Classic, fast tiramisu with long fingers, whipped cream, mascarpone and strong coffee.
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Ingredients
Directions
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Beat the cream with the sugar almost stiff. Stir the mascarpone with the milk and scoop through the whipped cream.
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Keep 4 long fingers apart and break the rest of the long fingers in three. Divide over glasses. Put 1 tbsp of coffee in each glass.
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Divide half of the cream mixture over the glasses. Spoon 1 tbsp coffee into each glass.
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Divide the rest of the cream mixture over it and insert a retained long finger into the cream in each glass. Sprinkle with cocoa powder.
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Nutrition
550Calories
Sodium0% DV1.600mg
Fat68% DV44g
Protein14% DV7g
Carbs11% DV32g
Fiber36% DV9g
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