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LisaD.
Tagliatelle with salmon and fruits de mer
A tasty Italian recipe. The main course contains the following ingredients: fish, tagliatelle, red pepper, garlic, smoked salmon (100 g), steam vegetables green vegetable mix (a 300 g), olive oil, fruits de mer (fish, a 150 g) and cream culinary (200 ml ).
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Ingredients
Directions
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Prepare Tagliatelle according to the instructions for use.
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Clean pepper, remove seeds and cut pepper.
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Garlic peel and chop.
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Cut salmon into pieces.
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Prepare steam vegetables according to the instructions.
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Fry garlic and red pepper in oil in frying pan.
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Add the fruits, salmon and cream and heat them through and through.
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Season the sauce with salt and pepper.
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Combine sauce with tagliatelle and serve with vegetables..
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Nutrition
670Calories
Sodium37% DV880mg
Fat37% DV24g
Protein70% DV35g
Carbs26% DV79g
Fiber20% DV5g
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