Filter
Reset
Sort ByRelevance
LisaD.
Tagliatelle with salmon and fruits de mer
A tasty Italian recipe. The main course contains the following ingredients: fish, tagliatelle, red pepper, garlic, smoked salmon (100 g), steam vegetables green vegetable mix (a 300 g), olive oil, fruits de mer (fish, a 150 g) and cream culinary (200 ml ).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Prepare Tagliatelle according to the instructions for use.
-
Clean pepper, remove seeds and cut pepper.
-
Garlic peel and chop.
-
Cut salmon into pieces.
-
Prepare steam vegetables according to the instructions.
-
Fry garlic and red pepper in oil in frying pan.
-
Add the fruits, salmon and cream and heat them through and through.
-
Season the sauce with salt and pepper.
-
Combine sauce with tagliatelle and serve with vegetables..
Blogs that might be interesting
-
25 minMain dishbutter, minicrills, Spinach, egg, grated cheese, olive oil, onion, Red pepper, paprika,cheese omelette with spinach -
25 minMain dishwhite almonds, celeriac, flour, baking powder, garlic, mustard, vegetable stock, meat tomato, romatomat, onion, flat leaf parsley, olive oil, old cheese, baguette, ciabatta,rösti of celeriac with parsley pesto -
100 minMain dishcanjit, black pepper, garlic, Red pepper, onion, chicken drumsticks, oil for frying, Eggs, flour, bread-crumbs, garlic powder,balinese chicken (ajam oka) from bibian of bokhovens -
15 minMain dishSpaghetti, olive oil, garlic, lemon, capers, arugula,spaghetti lemon, capers and arugula
Nutrition
670Calories
Sodium37% DV880mg
Fat37% DV24g
Protein70% DV35g
Carbs26% DV79g
Fiber20% DV5g
Loved it