Filter
Reset
Sort ByRelevance
LisaD.
Tagliatelle with salmon and fruits de mer
A tasty Italian recipe. The main course contains the following ingredients: fish, tagliatelle, red pepper, garlic, smoked salmon (100 g), steam vegetables green vegetable mix (a 300 g), olive oil, fruits de mer (fish, a 150 g) and cream culinary (200 ml ).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Prepare Tagliatelle according to the instructions for use.
-
Clean pepper, remove seeds and cut pepper.
-
Garlic peel and chop.
-
Cut salmon into pieces.
-
Prepare steam vegetables according to the instructions.
-
Fry garlic and red pepper in oil in frying pan.
-
Add the fruits, salmon and cream and heat them through and through.
-
Season the sauce with salt and pepper.
-
Combine sauce with tagliatelle and serve with vegetables..
Blogs that might be interesting
-
25 minMain dishpotatoes, lemon, rib chops, olive oil, green beans, onions, mustard, Meat bouillon,pork chops in mustard onion gravy -
60 minMain dishJapanese breadcrumbs, Parmigiano Reggiano powder, frozen vegetables, Pizza sauce, ricotta, Mozzarella, fresh oregano,fast parmigiana with grilled vegetables -
55 minMain dishbacon patches, lemon, garlic, sambal oelek, ketjapmarinademanis, onions, mushrooms, oil,spicy bacon steaks -
60 minMain dishunsalted cashew nuts, ground coriander, stew vegetables, wok oil, sambal Badjak, crumbly potatoes, milk, butter, nutmeg,root stew with cashew nuts and coriander
Nutrition
670Calories
Sodium37% DV880mg
Fat37% DV24g
Protein70% DV35g
Carbs26% DV79g
Fiber20% DV5g
Loved it