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Thai green beans dish
A nice thai recipe. The vegetarian main course contains the following ingredients: white rice, eggs, onion, sunflower oil, broken green beans (a 300 g), tamarind paste (pot a 225 g), coconut milk (400 ml) and vegetable stock tablet.
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Ingredients
Directions
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Cook rice according to instructions.
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Cook eggs in a saucepan for 7 minutes and rinse under cold water.
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Peel and chop onions.
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In casserole oil with onion heat for 2 min.
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French beans for 2 min.
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Add tamarind, coconut milk and bouillon tablet to beans and bring to the boil.
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Fry beans for 6 minutes.
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Peel and halve eggs.
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Heat eggs in the last minute.
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Serving bean dish with rice.
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Delicious with sambal..
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Nutrition
565Calories
Sodium0% DV1.515mg
Fat34% DV22g
Protein38% DV19g
Carbs25% DV74g
Fiber20% DV5g
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