Filter
Reset
Sort ByRelevance
LMB27
The meatball of tiny brands
A tasty recipe. The side dish contains the following ingredients: meat, half-to-half-minced, onions (peeled), garlic (peeled), fresh parsley ((30 g), finely chopped), eggs, paprika, oregano (dried), breadcrumbs (or 4 crumbled) rusks) and olive oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put the minced meat in a large bowl.
-
Grate the onion and press the garlic over the mince.
-
Mix the mince with the onion, parsley, eggs, paprika, oregano, breadcrumbs and salt and pepper to taste.
-
Knead the minced meat by hand until all ingredients have been mixed well.
-
Turn 16 balls of the minced meat.
-
Heat the oil and bake the balls around brown in 30 minutes..
Blogs that might be interesting
-
20 minSide dishsunflower oil, garlic, tomato paste, chilibones, pepper sauce, beef bratwurst, avocado, sour cream, shallot, coriander, lime, milky white bakery items,chili dog
-
20 minLuncholive oil, garlic, White bread, egg, dried Provençal herbs, dried Italian herbs,bread omelet with garlic and garden herbs
-
10 minSide dishanchovies in oil, garlic, olive oil,bagna cauda (garlic dip)
-
40 minSide dishpuff pastry, walnut, grated cheese, thyme leaves, egg,spicy cheese nut stalks
Nutrition
465Calories
Sodium9% DV220mg
Fat55% DV36g
Protein50% DV25g
Carbs3% DV10g
Fiber4% DV1g
Loved it