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Paulina
Tortellini with turkey and mozzarella
A tasty Italian recipe. The main course contains the following ingredients: poultry, tortellini (pasta, a 250 g), garlic, mozzarella (cheese, a 125 g), (olive) oil, turkey cubes (about 300 g), Italian stir-fry vegetables mix (a 400 g), pomodorini (tomato sauce and 425 g).
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Ingredients
Directions
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Prepare Tortellini according to instructions.
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Cast off.
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Garlic peel and chop.
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Cut each mozzarella cheese into 12 pieces.
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Heat up in wok oil and stir-fry turmeric for 3 minutes.
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Rub garlic for 1 min.
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Add vegetables and stir-fry for 5 minutes.
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Add Pomodorini and simmer for 2 minutes.
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Add tortellini, mozzarella and pepper to taste, and heat for 1 more minute.
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Spread Tortellini over 4 deep plates..
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Nutrition
706Calories
Sodium25% DV595mg
Fat52% DV34g
Protein90% DV45g
Carbs18% DV55g
Fiber24% DV6g
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