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Tortelloni salad with smoked chicken
Pasta salad with tortelloni, verdi, cherry tomatoes, chicken, olives and spicy old cheese.
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Ingredients
Directions
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Cook the tortelloni al dente according to the instructions on the package. Meanwhile, halve the tomatoes and cut the chicken fillet into pieces. Spoon the tomatoes, chicken breast and arugula with the balsamic dressing.
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Drain the pasta and allow to cool. Scrape the cheese into coarse curls or grate coarsely. Halve the olives and mix them with the pasta loosely through the salad. Spread the pasta salad over the plates and sprinkle the cheese curls over it. Serve lukewarm.
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Nutrition
630Calories
Sodium25% DV605mg
Fat40% DV26g
Protein92% DV46g
Carbs19% DV56g
Fiber12% DV3g
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