Filter
Reset
Sort ByRelevance
Christina Bleeker
Tortelloni with ham and garlic cream
A tasty Italian recipe. The main course contains the following ingredients: meat, olive oil, onions (finely chopped), ham cubes (250 g), garlic (peeled), whipped cream, tortelloni (chilled (pasta and a 250 g)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a frying pan and fry the onion until golden brown.
-
Add the ham cubes and fry briefly, squeezing the garlic on top and bake for another 30 seconds.
-
Pour in the cream, bring it to the boil and season with (salt and) pepper.
-
Let the sauce simmer for 30 minutes on low heat, stirring occasionally.
-
In the meantime, cook the tortelloni according to the instructions on the package.
-
Serve the tortelloni with the garlic cream.
-
Tasty with baguette, grated cheese and salad..
Blogs that might be interesting
-
15 minMain dishanchovy fillets in canned oil, extra virgin olive oil, balsamic vinegar, Tasty vine tomato, Red pepper, cannellini canned beans, buffalo mozzarella, fresh basil,salad with paprika and tomato -
25 minMain dishred peppers, olive oil, garlic, chili pepper, onions, tomato cubes, tagliatelle, vodka, Parmesan cheese,arrabbiata with paprika and vodka -
15 minMain dishcouscous, water, peanut oil, sliced onions, chicken filet cheese, ras el hanout spices melange, romatomat, fresh chives, bruschetta tomato salad, fresh cucumber mix raw vegetables,tomato couscous with cucumber and spicy chicken -
25 minMain disheggplant, garlic, (olive oil, anchovy fillets in canned oil, fresh flat parsley, passata tomato sauce, dried oregano, rigatoni, black olives without pit, Parmigiano Reggiano,rigatoni all putanesca 'nostra'
Nutrition
785Calories
Sodium3% DV70mg
Fat102% DV66g
Protein44% DV22g
Carbs8% DV24g
Fiber12% DV3g
Loved it