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Tuna pizza
A tasty Italian recipe. The main course contains the following ingredients: fish, chilled large family pizza, tuna on water ((a 185 g), drained), red onions (in thin rings), black olives (a 240 g), dried thyme, ready-mixed green beans, tomatoes ( in blocks), lemon (pressed) and olive oil.
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Ingredients
Directions
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Preheat the oven to 200 ºC.
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Bring a pot of water to the boil.
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Place the pizza with tuna, three quarters of the onion rings, olives and half of the thyme.
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Bake the pizza in the center of the oven in 10 minutes.
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Cook the green beans in plenty of water for 7-8 minutes until al dente.
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Drain and rinse with cold water.
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Cut the rest of the onion rings very finely.
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Spoon the green beans with the tomato and chopped onion.
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Season to taste with lemon juice, the rest of the thyme, salt, (freshly ground) pepper and oil.
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Cut the pizza into quarters and put them on plates.
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Serve the spinach salad separately..
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Nutrition
720Calories
Sodium17% DV400mg
Fat37% DV24g
Protein76% DV38g
Carbs29% DV88g
Fiber40% DV10g
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