Filter
Reset
Sort ByRelevance
SMITH8CLAN
Turkey in Indian sauce
A tasty recipe. The main course contains the following ingredients: poultry, broccoli, mango, turkey breast (4 pieces approx. 400 g), butter or margarine, baby potatoes (700 g) and Stir-fry sauce coconut-pineapple (250 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean broccoli, divide into florets and cut into stalks.
-
Mango peel and cut flesh into pieces.
-
Spread the filet of turkey with salt and pepper.
-
Heat butter in frying pan and brown in about 8 minutes.
-
Cook broccoli in approx.
-
8 minutes.
-
Fry potatoes for 6 minutes in a microwave oven.
-
Take turkey from the pan and keep it warm.
-
Stir and heat sauce and mango through cooking fat.
-
To serve turkey with sauce, potatoes and broccoli..
Blogs that might be interesting
-
30 minMain dishchicken breast, chicken bouillon, pasta, frozen pea, zucchini, whipped cream, slim cream, dried tomato on oil, green pesto, goat cheese,pasta with chicken, goat cheese and peas -
20 minMain dishchicken bolt, peanut oil, liquid baking product, garlic, lemon, powdered sugar, sage, dried Provençal herbs,chicken with roasted garlic and lemon -
30 minMain dishshallot, jazz apple, pheasant fillet, fresh sage leaf, bacon, unsalted butter, mix for mulled wine, apple cider,pheasant in cider with sage, bacon and apple -
20 minMain dishChinese noodles, Chinese coal, mango, chicken breast, sunflower oil, sweet chilli sauce, salty sweet soy marinade,mision dish with chicken and mango
Nutrition
520Calories
Sodium0% DV1.035mg
Fat28% DV18g
Protein76% DV38g
Carbs17% DV51g
Fiber8% DV2g
Loved it