Filter
Reset
Sort ByRelevance
Lauraalex
Vegaburger
Multigrain pistolet with vega grilled hamburger, komkomer, chives and hüttenkäse.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bake the multigrain pistolets according to the instructions on the packaging.
-
Meanwhile, season the cucumber in ribbons.
-
Heat the oil in a frying pan and fry the vega burgers 5 minutes on medium heat. Times regularly.
-
In the meantime, finely chop the chives.
-
Mix the chives with the cottage cheese, mayonnaise, pepper and salt.
-
Cut open the pistolets and divide the cucumber ribbons, burgers and cottage cheese in succession.
-
Cover with the top halves of the pistolets and serve.
Blogs that might be interesting
-
10 minLunchsoft goat's cheese in slices, wholemeal bread, chilled grated beetroot, balsamic vinegar, unsalted walnuts,wholemeal toast with beet and goat's cheese
-
5 minLunchcoriander, garlic, Red pepper, mayonnaise, chip off bread, olive oil, smoked mackerel fillet,bruschetta with coriander-aioli and mackerel
-
70 minLunchorange, big elstar, Whole grain bread, brown almonds, cinnamon, dark brown sugar, egg, Greek yoghurt, raisins, sunflower oil,apple muffins with orange
-
10 minLunchsoft butter, dijon mustard, fresh baguette, curly lettuce melange, cream brie, sweet pickle, tomato,baguette with brie
Nutrition
390Calories
Sodium35% DV840mg
Fat26% DV17g
Protein50% DV25g
Carbs11% DV32g
Fiber20% DV5g
Loved it