Filter
                
                
                    Reset
                
                
                
                
                    Sort ByRelevance
                    
                
            
                                    JenSmith
                                
                            Vegaschnitzel with grilled corn and baking potatoes
Crispy fried vegaschnitzel with grilled corn, rosemary potatoes and parsley spread.
                              Share
                        
                        
                              Tweet
                        
                        
                              Pin
                        
                        
                              Whatsapp
                        
                        
                              Print
                        
                    Ingredients
Directions
- 
                                Bring a generous pot of water to the boil, where the corn cobs fit.
- 
                                Heat the oil in the frying pan and add the baked potatoes and the rosemary.
- 
                                Clean the garlic and press the garlic press over the potatoes. Boil and stir fry over medium heat for 15 minutes.
- 
                                Meanwhile, cook the corn cobs for 8 minutes. Let it drain well.
- 
                                In the meantime, heat the oil in a frying pan with a non-stick coating and fry the cutlets in 6 min. On medium heat until golden brown and done.
- 
                                Heat the grill pan and grill the corn cobs around 4 minutes. Turn regularly.
- 
                                In the meantime, finely chop the parsley and mix 2/3 of it with the dairy spread. Season with pepper and salt.
- 
                                Serve the corn on the cob with the dairy spread mixture, the schnitzels and rosemary potatoes. Garnish with the rest of the parsley.
Blogs that might be interesting
- 
                        
                         20 minMain dishCherry tomatoes, balsamic vinegar, celery, medium sized egg, semi-skimmed milk, mild olive oil, Italian stir-fry vegetable mushrooms, dried Italian herbs, cannellini canned beans, Pecorino salad flakes,richly filled Italian omelette with balsamic tomato sauce 20 minMain dishCherry tomatoes, balsamic vinegar, celery, medium sized egg, semi-skimmed milk, mild olive oil, Italian stir-fry vegetable mushrooms, dried Italian herbs, cannellini canned beans, Pecorino salad flakes,richly filled Italian omelette with balsamic tomato sauce
- 
                        
                         60 minMain dishshallots, garlic, cod fillet or haddock fillet, Red peppers, Eggs, fresh coriander, Thai fish sauce,thai fish packages 60 minMain dishshallots, garlic, cod fillet or haddock fillet, Red peppers, Eggs, fresh coriander, Thai fish sauce,thai fish packages
- 
                        
                         30 minMain dishonion, minced beef, olive oil, potato cubes, tomato, Brie, mixed salad, cucumber, olive, yoghurt dressing,cheeseburgers with baked potatoes and salad 30 minMain dishonion, minced beef, olive oil, potato cubes, tomato, Brie, mixed salad, cucumber, olive, yoghurt dressing,cheeseburgers with baked potatoes and salad
- 
                        
                         75 minMain dishwinter carrot, bunch onion, tap water, fresh ginger, Red pepper, garlic, white coal, herbal stock, Japanese soy sauce, bean sprouts,oriental vegetable soup 75 minMain dishwinter carrot, bunch onion, tap water, fresh ginger, Red pepper, garlic, white coal, herbal stock, Japanese soy sauce, bean sprouts,oriental vegetable soup
Nutrition
                                740Calories
                            
                            
                                Sodium40% DV955mg
                            
                            
                                Fat62% DV40g
                            
                            
                                Protein52% DV26g
                            
                            
                                Carbs21% DV64g
                            
                            
                                Fiber40% DV10g
                            
                        
                            Loved it
                        
                        