Filter
Reset
Sort ByRelevance
GKT
Walnut pesto
A tasty Italian recipe. The side dish contains the following ingredients: walnuts (50 g), garlic, basil ((a 15 g), only the leaves), grated Parmesan cheese and olive oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Roast the walnuts in a frying pan without butter or oil.
-
Put the garlic and leaves of the basil in a food processor and reduce for 10 seconds.
-
Spoon into a bowl and add the cheese.
-
Add the olive oil and stir to a smooth mixture.
-
Season with salt and pepper.
-
Delicious on a bruschetta with a slice of Parma ham and halved cherry..
Blogs that might be interesting
-
10 minSide dishcooked beet, peanut oil, olive oil, honey, dried Provençal herbs, creme fraiche, cream cheese natural, grated horseradish,puffed beetroot with horseradish cream -
10 minSide dishgreen olives without seeds, capers, parsley, mayonnaise, ground chili pepper, garlic,olive dip -
35 minLunchbeef fillet, steak, sunflower oil, egg, soy sauce, sugar, White wine vinegar, cucumber, bean sprouts, root, fresh mint, soy sauce, Thai fish sauce, cane sugar, Red pepper, garlic, lime,grilled tenderloin with carrot-cucumber salad -
25 minSide dishmultigrain rice, black eyed beans, black beans, canned corn, fresh coriander, fresh chives, lime, olive oil garlic / chili pepper, ground cumin,rice-bean salad with corn and herbs
Nutrition
365Calories
Sodium3% DV80mg
Fat57% DV37g
Protein14% DV7g
Carbs0% DV1g
Fiber40% DV10g
Loved it