Filter
Reset
Sort ByRelevance
MUTHERMCREE
White bean dish with sausage and bacon
A tasty Dutch recipe. The main course contains the following ingredients: meat, garlic, white beans (a 370 g), Groninger (metworst (240 g)), French baguette (pre-fried), olive oil, smoked bacon cubes (lean (a 250 g)), sliced leeks ( 300 g), tomato cubes (400 g) and Provençal (herbs).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Garlic peel and finely chop.
-
Rinse white beans in colander and let them drain.
-
Cut sausages into thin slant slices.
-
Bake bread according to directions on packaging.
-
Heat the oil in a skillet and fry garlic for 2 minutes.
-
Add bacon cubes and fry approx.
-
3 minutes.
-
Add the leek and fry approx.
-
2 minutes.
-
Add beans, tomato cubes, sausage and Provençal herbs and simmer for about 5 minutes on low heat.
-
Add pepper to taste.
-
Divide the casserole into 4 plates.
-
Add sliced bread..
Blogs that might be interesting
-
25 minMain dishleeks, Red pepper, baby potatoes, oil, cod fillet, mustard, dairy spread chives light,cod with leek and mustard sauce
-
10 minMain dishroot, baking flour, breast milk or follow-on milk,cauliflower carrot puree (baby 6 months)
-
25 minMain dishbutter, beef bratwurst, leeks, Kale, potato slices, fresh cream cheese with garlic and herbs, freshly ground black pepper,creamy kale with bratwurst
-
25 minMain dishonion, garlic, (olive oil, spinach (washed), cooking cream, gluten-free ravioli spinach ricotta, lemon, Pecorino Romano,gluten-free ravioli with spinach, cream and lemon
Nutrition
615Calories
Sodium7% DV165mg
Fat58% DV38g
Protein60% DV30g
Carbs13% DV38g
Fiber40% DV10g
Loved it