Filter
Reset
Sort ByRelevance
Folkorb
Wholemeal toast with beet and goat's cheese
Tosti of wholemeal bread with goat cheese, grated beet, walnuts and balsamic vinegar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Crumble the goat's cheese and spread over the slices of bread. Mix the beetroot with the balsamic vinegar and spread over the goat's cheese on half of the slices of bread.
-
Chop the walnuts coarsely and divide them.
-
Cover with the rest of the slices of bread and press. Fry the sandwiches in parts in the sandwich maker. Cut diagonally in half and serve immediately.
Blogs that might be interesting
-
10 minLuncholive oil, lemon juice, salt and freshly ground black pepper, black olives without pit, avocados, watercress, jumbo shrimp, capers,salad with jumbo shrimp, avocado and watercress -
45 minLunchpuff pastry, Eggs, mashed potatoes, cooked red cabbage with pieces of apple, goat cheese with honey, roasted pine nuts, olive oil, thyme,red cabbage pie with goat cheese and pine nuts -
10 minLunchfresh cream cheese natural, unroasted walnuts, raisins, liquid honey, pancakes ready-made,pancake rolls -
10 minLunchmascarpone, dill, lemon juice, cucumber, olive oil, Kaiser roll, smoked salmon,kaiser roll with dillemascarpone and smoked salmon
Nutrition
325Calories
Sodium18% DV440mg
Fat20% DV13g
Protein32% DV16g
Carbs10% DV31g
Fiber28% DV7g
Loved it