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Wraps with hummus and grilled peppers
 
 
4 ServingsPTM15 min

Wraps with hummus and grilled peppers


Vegan recipe for wraps with hummus, olives, arugula and grilled peppers.

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Directions

  1. Place each tortilla wrap on a sheet of aluminum foil. Brush the wraps with the houmous.
  2. Let the grilled peppers drain. Cut the peppers into strips and spread with the olives and the rucola over the wraps.
  3. Roll up the wraps tightly and wrap the aluminum foil around it. Cut the packets with foil and just before they serve.


Nutrition

480Calories
Sodium0% DV1.130mg
Fat38% DV25g
Protein24% DV12g
Carbs16% DV49g
Fiber20% DV5g

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