Filter
Reset
Sort ByRelevance
Kcphs09
Yogurt banana-coconut
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put the slices of bananas in the freezer for about 30 minutes.
-
Puree them with the yogurt and honey into a thick, creamy mixture.
-
Scoop the chocolate through.
-
Fill in the molds and freeze.
-
Sprinkle the frozen ice creams for serving with ground coconut.
Blogs that might be interesting
-
40 minSnackApple, pear, apricot, peach, plum, blueberry, strawberry, lemon juice, sugar,fruit rolls -
70 minSnackbanana, Greek yoghurt, strawberry, fresh mint,frozen banana yogurt and strawberries -
10 minSnackvanilla ice cream, vanilla sugar, milk,vanilla milkshake -
10 minSnackcoconut milk, lime, Brown sugar, rum, coconut grater, fresh mint,frozen coconut mojito
Nutrition
220Calories
Sodium0% DV0g
Fat12% DV8g
Protein8% DV4g
Carbs11% DV33g
Fiber0% DV0g
Loved it