Filter
Reset
Sort ByRelevance
Cjscott
10 minutennasi with ham and fried egg
Nasi with fine soup vegetables, spice mix, 1 minute rice, egg, ham and atjar tjampoer.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a wok. Add the soup vegetables and spice mix and stir fry 2 minutes on high heat. Add the rice and stir-fry for 4 minutes.
-
Heat the oil in a frying pan and fry 4 fried eggs.
-
Meanwhile cut the ham into thin strips and scoop through the nasi. Serve with fried eggs and atjar tjampoer.
Blogs that might be interesting
-
25 minMain dishmie, Red pepper, yellow bell pepper, bunch onion, medium sized egg, tap water, salt, bread-crumbs, Sesame seed, wheat flour, fresh plaice fillet, rapeseed oil, soy sauce,plaice fillet in a crispy sesame jacket -
35 minMain dishstuffed lamb loin, olive oil, fresh mint, sugar, Red wine vinegar,stuffed lamb loin with mint sauce -
15 minMain dishonion, taco dinnerkit, tap water, minced beef, traditional olive oil, Mexican stir-fry vegetable, grated old cheese,mexican taco burgers -
25 minMain dishsweet pointed pepper, chicken filet cheese, mild olive oil, picadillo, pineapple, bunch onion,spicy chicken pineapple salad
Nutrition
475Calories
Sodium33% DV790mg
Fat25% DV16g
Protein46% DV23g
Carbs20% DV59g
Fiber24% DV6g
Loved it