Filter
Reset
Sort ByRelevance
Bonlav
Apple cider sauce
Sauce of freshly sweet apples, 5 spice, ginger syrup, chicken broth, apple cider vinegar and whipped cream.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the apple, cut into quarters and remove the core.
-
Heat the butter in a thick-bottomed pan and fry the apple with the 5 spice and ginger syrup for 3 minutes on medium heat.
-
Add the stock, vinegar and whipped cream and leave to simmer for 20 minutes with the lid on the pan. Season with pepper.
-
Remove the pan from the heat and puree with the hand blender to an even sauce.
Blogs that might be interesting
-
25 minSide dishpork schnitzels, flour, Eggs, bread-crumbs, sunflower oil, lemon, flat leaf parsley,cutlets with lemon
-
20 minSide dishsalted pistachio nuts, fresh cream cheese, curry powder, orange, chives,spicy pistachio truffles
-
15 minLunchfrozen pea, chicken bouillon, chopped fresh mint, raw ham, demi crème fraîche, chives,pea soup with raw ham and mint
-
20 minSide dishbread, butter, sauerkraut, Chinese, caraway seed, Cheddar, dried, goat cheese, dried thyme,2x winter toast
Nutrition
155Calories
Sodium10% DV250mg
Fat17% DV11g
Protein2% DV1g
Carbs4% DV13g
Fiber4% DV1g
Loved it