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Scoobyj45
Beef with soy sauce and herbs
A delicious indonesian recipe. The main course contains the following ingredients: meat, ribs, shallots, garlic, red peppers, macadamia nuts, oil, ketoembar, djinten (ground cumin), sweet soy sauce, vinegar (mild), brown caster sugar, cloves, nutmeg and salt.
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Ingredients
Directions
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Cut meat into strips.
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Chop and shred scallions and garlic.
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Halve red pepper, remove seed strips and cut into pieces.
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Grind the nuts in a food processor or mince with a knife.
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Heat oil in pan and meat in brown cans.
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Remove meat from pan on plate.
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Bake onion, garlic and peppers gently for about 2 minutes.
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Add ketoembar, djinten and nuts and briefly fry.
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Return meat to pan.
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Add ketchap, vinegar, sugar, cloves, nutmeg, salt and 2 dl of water.
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Stir in meat for 1 1/2 hours.
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Last 10 minutes remove the lid from the pan, so that cooking fumes can evaporate.
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Season with salt and possibly sambal.
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Serve with rice and vegetables..
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Nutrition
320Calories
Sodium19% DV445mg
Fat28% DV18g
Protein58% DV29g
Carbs3% DV8g
Fiber20% DV5g
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