Filter
Reset
Sort ByRelevance
MCFALONE
Breadsticks wrapped in parma ham
Italian starter with breadsticks, black olives, capers and parma ham.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Keep large leaves of basil separate. Grind the rest of the basil, olives, capers, olive oil and garlic into a coarse tapenade.
-
Season with (freshly ground) salt and pepper.
-
Spoon a tablespoon of tapenade into the tall glasses. Break the breadsticks in half and put a basil leaf around each half of the soup stalk and wrap a slice of Parma ham around it.
-
Stick the stems in the tapenade.
Blogs that might be interesting
-
45 minAppetizerfresh pumpkin, onion, chorizo sausage on one piece, fresh Italian herbs, garlic, traditional olive oil, chicken broth in pot, lemon juice,pumpkinsoup -
30 minAppetizerfresh mango, cucumber, avocado, Red pepper, extra virgin olive oil, rice vinegar, arugula, wild salmon carpaccio,salmon carpaccio with mango, cucumber and avocado -
180 minAppetizerwhite gelatin, whipped cream, dried tarragon, grated mature cheese, fresh chives, fresh basil, crayfish, lemon juice, walnut oil,spice pannacotta with crayfish -
30 minLunchSushi rice, beet juice, Japanese rice vinegar, sunflower oil, tofu, nori-sheet, avocado, cucumber, fresh ginger, soy sauce, grated horseradish, fresh ginger, lime,tofu sushi
Nutrition
150Calories
Sodium21% DV495mg
Fat18% DV12g
Protein10% DV5g
Carbs1% DV4g
Fiber4% DV1g
Loved it