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Brussels sprouts gratin
A tasty Dutch recipe. The vegetarian side dish contains the following ingredients: cheese sauce in pouch.
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Ingredients
Directions
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Clean the sprouts and cook them in a pan with little water in approx. 10 minutes until al dente.
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Preheat the grill to the highest setting. Do the sprouts in an oven dish.
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Prepare the cheese sauce according to the instructions on the package and pour over the sprouts. Sprinkle the cheese and the sesame seed over it.
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Let the cheese color golden brown under the hot grill.
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Nutrition
165Calories
Sodium19% DV445mg
Fat12% DV8g
Protein16% DV8g
Carbs4% DV12g
Fiber16% DV4g
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