Brussels sprouts gratin

Name: Brussels sprouts gratin
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Dutch
Ingredients: 500 g sprouts; 1 portion cheese sauce in pouch; 50 g Grana Padano cheese shavings; 1 el Sesame seed

A tasty Dutch recipe. The vegetarian side dish contains the following ingredients: cheese sauce in pouch.

Ingredients

500 g sprouts
1 portion cheese sauce in pouch

50 g Grana Padano cheese shavings
1 el Sesame seed

Kitchen Stuff

1 baking dish (30 x 20 cm)

Directions

Clean the sprouts and cook them in a pan with little water in approx. 10 minutes until al dente.
Preheat the grill to the highest setting. Do the sprouts in an oven dish.
Prepare the cheese sauce according to the instructions on the package and pour over the sprouts. Sprinkle the cheese and the sesame seed over it.
Let the cheese color golden brown under the hot grill.