Filter
Reset
Sort ByRelevance
Bakeaholic
Caribbean pork roulade
A tasty recipe. The main course contains the following ingredients: meat, pork fillet (a 600 g), orange (cleaned), lime (cleaned), oil, brown rum (or a few drops of rumessence), light brown sugar (or dark), ground pimento and fresh thyme ( finely chopped).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Pork roulade in a large plastic bag. Peel thinly from orange and lime, and press fruit. In the marinade marinade beating orange and lime zest, orange and lime juice, oil, rum, sugar and allspice. Pour marinade into a plastic bag, close the plastic bag and shake the bag so that the whole roulade is covered with marinade. Place the roulade in a bag in a bowl and marinate in a refrigerator overnight. Turn bag with roulade occasionally.
-
Prepare barbecue for indirect grilling.
Blogs that might be interesting
-
30 minMain dishpine nuts, Red pepper, raisins, dry white wine, shallots, olive oil, salt and pepper, cod fillet, flour, butter,cod fillet with raisins and pine nuts -
25 minMain dishcream, vegetable stock of tablet, old goat's cheese, garlic, Provencal herbs, cornstarch, milk,cheese pan -
25 minMain dishchicken pieces natural, garlic, fresh ginger, red pepper without seeds, lemon juice, soy sauce, pak choi, wok oil, Red onion, carrots,stir-fried chicken pieces with bok choy -
20 minMain dishminced beef, taco herbs, tomato cubes, kidney bean, maize, tortilla chips, coriander, spring / forest onion, avocado, sour cream, lime,nachos deluxe
Nutrition
490Calories
Sodium0% DV1.190mg
Fat38% DV25g
Protein86% DV43g
Carbs0% DV1g
Fiber4% DV1g
Loved it