Filter
Reset
Sort ByRelevance
LUVMOORES
Casserole with game ragout
A tasty recipe. The main course contains the following ingredients: meat, wild and white rice (250 g), olive oil, garlic (finely chopped), yellow pepper (in strips), carrot julienne (150 g), game ragout culinary (a 400 g), cognac (liquorice) ) and crème fraîche.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven grill.
-
Cook the rice according to directions for use in a pan or microwave and let dry.
-
Meanwhile, heat oil in a large frying pan and garlic 30 sec.
-
baking.
-
Add the pepper and carrot strips and stir-fry for 3 minutes.
-
Mix Wildragout and cognac through it and heat for a further 2 minutes.
-
Mix mixture in baking dishes and spread crème fraîche with spatula over top.
-
Place the dishes on the grid 10 cm under the oven grill and let the crème fraîche layer light brown in 2-3 min.
-
Serve with rice..
Blogs that might be interesting
-
50 minMain dishpotato croquettes, green beans, thin bacon strips, olive oil, pork fillets à la minute, paprika, Cream sauce,creamy fillet patties -
60 minMain dishwinter carrot, cooked beet, crumbly potato, olive oil, Red onion, lemon, chives, crumbly potato, smoked mackerel, flour, egg, bread-crumbs, frying oil,beetroot rootstock with mackerel croquettes -
65 minMain dishunsalted butter, chicken leg, onion, garlic, tomato, mild curry powder, granulated sugar, clove, chicken broth from tablet,Surinamese chicken curry -
30 minMain dishwheat flour, baking powder, mix for miso soup, medium sized egg, salad onion, baked onions, cut white cabbages, deep-frozen boiled and peeled shrimps, Ketchup, ketjapmarinade, dark brown sugar, mirin, peanut oil, pickled ginger, kewpie mayonnaise, black sesame seeds,okonomiyaki with prawns
Nutrition
745Calories
Sodium41% DV980mg
Fat63% DV41g
Protein42% DV21g
Carbs22% DV67g
Fiber20% DV5g
Loved it