Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Chicken-pepper yakitori
 
 
4 ServingsPTM20 min

Chicken-pepper yakitori


A tasty recipe. The snack contains the following ingredients: poultry, soy sauce, ginger syrup, medium drysherry, (cayenne) pepper, chicken breast and green pepper.

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Soak the skewers for 5 minutes in cold water. In the meantime, reduce the soy sauce, the ginger syrup and the sherry in a saucepan, reduce to a high heat in 2 minutes and season with the pepper. Cut the chicken into cubes of 3 cm. Remove seeds and seeds from the peppers and cut the peppers into 3 cm pieces. Thread the chicken and peppers alternately on the skewers.
  2. Preheat the grill to the highest setting. Pour 2 tablespoons of the cooked sauce into a bowl. Roll the skewers through the rest of the sauce. Place them on a grid and place them 10 cm under the grill. Place a container at the bottom of the grill to collect the leakage. Roast the chicken-pepper skewers in approx. 10 minutes brown and done, turn twice in the middle. Put them on a plate and pour the reserved sauce over it. Serve hot or cold.


Nutrition

60Calories
Sodium18% DV420mg
Fat9% DV6g
Protein16% DV8g
Carbs2% DV6g
Fiber4% DV1g

Loved it

Reviews



    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407