Filter
Reset
Sort ByRelevance
Hobbyzu
Chilli noodles with beef strips
A tasty asian recipe. The main course contains the following ingredients: meat, wok oil, beef strips (natural), Japanese wok vegetables (400 g), sugar snaps (200 g), mix and woksauce (oyster garlic (150 g, Amoy)), chili noodles (a 2 x 150 g), spring onion ((bag of 3 pieces) and in slanted rings).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a wok. Stir fry the beef strips in 2 minutes brown. Add the wok vegetable and sugarsnaps and stir-fry in 4 minutes until al dente.
-
Put the wok sauce through. Add denoodles and stir-fry for another 2 minutes.
-
Divide the noodles over 4 bowls. Sprinkle the spring onions.
Blogs that might be interesting
-
15 minMain dishpeanut oil, low-fat smoked bacon strips, Gnocchi, zucchini, garlic, carbonara sauce, frozen garden peas, fresh flat parsley,gnocchi carbonara
-
20 minMain dishwhite quick-cooking rice, fine frozen garden peas, banana, semi-skimmed milk, curry cream sauce, unsalted peanuts,rice with curry sauce and banana
-
15 minMain dishbutter or margarine, beef finches, minicrills, Red onions, stir-fry vegetable, tomato paste, worcestershiresauce, cream culinary,beef finches with red onion gravy
-
180 minMain dishribbed, paprika, cinnamon, cumin, olive oil, garlic, tomato paste, Beef broth, stew vegetables, solid potatoes,beef stew with stew vegetables
Nutrition
375Calories
Sodium0% DV1.275mg
Fat12% DV8g
Protein60% DV30g
Carbs15% DV45g
Fiber20% DV5g
Loved it